Broiled crab meltaways

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Photo: chefdecuisine.com

Prep Time:
10 minutes
Cooking Time:
15 minutes
Servings:
3


  • For the Broiled crab meltaways:
  •  Tags for<b>Broiled crab meltaways
  • Tags for Broiled crab meltaways
  • main ingredients:
  • crab Pageturner Cookbook
  • cheese Pageturner Cookbook
  • mayonnaise Pageturner Cookbook
  • bread Pageturner Cookbook
  • type of dish:
  • appetizer Pageturner Cookbook
  • Country cuisine:
  • American Pageturner Cookbook
  • specific recipes:
  • quick-and-easy Pageturner Cookbook
  • season and occasion:
  • Cocktail-Party Pageturner Cookbook
  • Type of meal:
  • lunch Pageturner Cookbook
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    Ingredients

    • 6 English muffins cut in halves

      7 ounces crabmeat
      4 ounces butter
      7 ounces old English sharp Cheddar cheese
      2 tablespoons mayonnaise
      1/2 teaspoon seasoned salt
      1/2 teaspoon garlic salt

    Directions

    Mix all ingredients well. Spread on English muffin halves. Chill or freeze for future use.
    Broil until golden brown. Cut muffins into quarters. Muffin halves can also be served as a luncheon.

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    Country cuisine Ecookbook(s) showing the recipe Broiled crab meltaways:

    3 Countries Ecookbooks in the spotlight

    France E-cookbook

    France

    USA Complete E-cookbook

    USA

    Italy Complete E-cookbook

    Italy